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Harvest time: Early July to late September

99% of limes consumed in Japan come from Mexico.

Pesticides are sprayed on these limes after they are harvested, destroying their original flavor while attempting to retain quality during shipping.

Our limes, on the other hand, are provided to consumers in a shorter period of time following harvest, allowing them to enjoy the freshest taste and aroma.

A lime plays a supporting role in enhancing the flavor and aroma of food and beverages.

It offers a different flavor than a lemon, with a milder scent, acidity, and a hint of bitterness.

A thinly sliced slice of lime in a glass is a pleasant and flavorful way to enjoy a drink for those who love drinking.

Operation Hours

Monday through Friday

9 AM-5 PM




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